How to use aluminum foil to sharpen your kitchen scissors


While this method of using foil on your scissors improves their performance, it’s not perfect. Popular mechanics note that this method is best for slightly dull blades. It will not work on severely damaged or very dull scissors. In the same way, craft space ideas explains that the foil doesn’t really actively “sharpen” the blades, but rather the hard, rough foil that scoures the blades and helps remove dust, grime, and residue that might build up on the blades and hinder their ability cutting.

Despite this technicality, the method is particularly effective, especially for scissors which are used regularly and which may just wear out a little. CBS included sharpening scissors on his list of “21 Unexpected Uses for Aluminum Foil” as well as other helpful kitchen tips like polishing silver, cleaning your grill, and making your own cookie cutters. rooms.

If you’re still not getting the results you’re looking for with your scissors, Popular Mechanics and Craft Space Ideas both note that for duller scissors, a similar cutting method can be used with fine-grit sandpaper to sharpen. your kitchen blades more efficiently if you don’t want the hassle of using a professional sharpening service or your own whetstone.

Source link


About Author

Comments are closed.